I have made a Red Cabbage Salad recently to beat the hot weather in Singapore and at the same time, celebrating the coming Autumn/Fall in the US - with the addition of apples in this salad.
Red Cabbage and Apple Salad
Ingredients:
Red cabbage, julienned; thinly sliced apples cut into strips.
Dressing: squeeze of fresh lemon, dash of vinegar + 1tsp sugar
Directions: Add the dressing into the cabbage and apple mixture and toss well. Chill before serving.
Fight the heat with this crisp cool salad! It will be a great appetizer!
Other salad recipes:
Warm Pasta Salad
Celery and Carrots Salad
Fusili with Shrimps and Celery
Bok Choy Salad
Autumn/Fall in the US: Visit Sonoma Farm Trail. Do some apple picking!
Tag: salad, red cabbage, apples
Friday, September 19, 2008
Red Cabbage Apple Salad
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