Brussel sprouts recipes

Brussel Sprouts -


Well, are these brussel sprouts ? Have you seen brussel sprouts looking like this ?

I cannot believe they (in Taiwan) are selling these overly-grown brussel sprouts! Or should I say teenage mutant weirdo cabbage ? Well, it was labeled in Mandarin (I don't know what is brussel sprouts in Mandarin) but my eyes could not be deceived. Time to educate those farmers! They should know when to harvest their crops! Or is it me who is ignorant ?

Shouldn't brussel sprouts be looking like these -




There are two simple recipes for me, when it comes to brussel spouts - Chinese or Western style!

Steamed brussel sprouts (Chinese style)
Ingredients:
-brussel sprouts, washed (for bigger "sprouts", cut a cross, 1/4 deep at the bottom of the "sprouts" so that it cooks faster during steaming)
-oyster sauce, to taste

Method:
1.Steam the brussel sprouts for 10 mins
2.Prepare oyster sauce; and toss the steamed sprouts in the sauce

Steamed brussel sprouts (Western style)
Ingredients:
-brussel sprouts, washed (for bigger "sprouts", cut a cross, 1/4 deep at the bottom of the "sprouts" so that it cooks faster during steaming)
-butter
-salt and pepper

Method:
1.Steam the brussel sprouts for 10 mins
2.Place steamed sprouts in big bowl,top with some butter, and sprinkle salt and pepper, to taste. Toss it up !



Chinese style is simply with oyster sauce, and western style - with butter, salt and black pepper (add some bacon if you have)

Tag: brussel sprouts