Steamed brussel sprouts (Chinese style)
Ingredients:
-brussel sprouts, washed (for bigger "sprouts", cut a cross, 1/4 deep at the bottom of the "sprouts" so that it cooks faster during steaming)
-oyster sauce, to taste
Method:
1.Steam the brussel sprouts for 10 mins
2.Prepare oyster sauce; and toss the steamed sprouts in the sauce
Steamed brussel sprouts (Western style)
Ingredients:
-brussel sprouts, washed (for bigger "sprouts", cut a cross, 1/4 deep at the bottom of the "sprouts" so that it cooks faster during steaming)
-butter
-salt and pepper
Method:
1.Steam the brussel sprouts for 10 mins
2.Place steamed sprouts in big bowl,top with some butter, and sprinkle salt and pepper, to taste. Toss it up !
Tag: brussel sprouts, steam
Tuesday, October 17, 2006
Steamed brussel sprouts
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment